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Salted Peanut, Banana and Raw Honey Pancakes

Salted Peanut, Banana and Raw Honey Pancakes

As if our Banana Chocolate Chip pancakes weren’t delicious enough, if you're feeling a little extra, load them up with salted peanuts, fresh banana, and a touch of spice for an epic plate that is perfected with a drizzle of raw honey. 

Prep Time: 5 minutes

Cook Time: 6 minutes

Servings: 8 x 4” Pancakes


  • ⅔ cup otherworld Banana Chocolate Chip pancake mix
  • ⅔ cup water
  • ½ of a banana, cut into small rounds or chunks
  • 2 tbsp roasted & salted peanuts, chopped
  • 1/2 tsp ground ginger
  • 1/4 tsp ground allspice
  • raw honey drizzle


  1. Mix ingredients in a bowl until just combined. Do not over-mix. A few lumps are a-okay!
  2. Cook over medium heat (350°) for 3 minutes per side.
  3. Let pancakes cool for a minute or two before serving. Top with extra bananas, peanuts, and a drizzle of raw honey.

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